Food & Wine magazine readers voted San Francisco International Airport (SFO) as having the best airport food in America.
F&W readers voted based on travel completed within the past three years, the magazine reports.
“Today, SFO is a buzzing transportation hub with some world-class amenities,” the publication stated. “Among its many features are nearly 70 dining options that are representative of the Bay Area’s vibrant culinary scene.”
Among those options named by F&W are Boudin Bakery, Cat Cora’s Kitchen, Mustards Bar & Grill, Yankee Pier, Koi Palace, Roasting Plant Coffee and Napa Farms Market.
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