Popular Japanese Teishoku restaurant, Yayoi, opened at the Hillsdale Shopping Center in San Mateo over the holidays, on December 22nd.
This is its third Bay Area location, with restaurants in Palo Alto and Cupertino, and over 500 outlets internationally.
Yayoi serves a traditional Japanese cuisine mixed with western influences in the style of Teishoku. The Teishoku style is designed to promote a well-balanced meal consisting of rice, soup, pickles, a main dish and secondary side dish.
Don’t miss the chance to try some of their popular main dishes such as the Chicken Katsu, Shoga Yaji and Salmon Don.
Yayoi is located in Hillsdale’s newly-opened Dining Terrace, across from The Cheesecake Factory. Other new restaurants in the Dining Terrace include Blue Whale Poke Bar and Grill, Haagen-Dazs, Kuro-Obi Ramen, Panda Express, Tacos El Grullense, Sarku Japan, Sharetea, and Uncle Tetsu Japanese Cheesecake, and MidiCi The Neapolitan Pizza Company, which is adjacent to the Dining Terrace.
For more information and a sample menu of Teishoko cuisine at Yayoi, check out their website here.
